MEDI231 - Measurement of Diet & Health Promotion (HD Notes)

Description

Highly summarised semester notes (including lecture & some tutorial material) that are colour coded and to the point. Colour codes are as follow: - Hot Pink - Major Subheading - Purple - Main point - Dark blue - point within the main point (in purple) All ideas are separated by a semi colon. Topics include: - Intro to Health Promotion - Charters and Milestones - Concepts & Strategies - Settings & Strategies - Theories & Models - Assessing Dietary Intake - Energy Expenditure & Food Composition Data Bases - Standards & Recommendations - Dietary Assessment Methods - Advances in Dietary Assessment Methods & Body Composition - Biomarkers - Physical Activity & Guidelines