Understanding Nutrition

Eleanor Noss Whitney, Sharon Rady Rolfes, Tim Crowe, Adam Walsh

For sale by Maxwell for $100

We don't have any notes for this subject yet.

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Sell your notes for FOOD2003

Asanga

$80 per hour

Hey! I am a Ph.D researcher in chemistry, and I'm capable of providing comprehensive instruction on...

Reviews

Pretty easy content wise while still fairly interesting. Lectures could be boring and drag on, and often weren't fully recorded, but I did pick up some cool facts. My tutor was often late to class (like, significantly late) and told us different things to what the lecturer told us. However, still enjoyed the subject overall

Anonymous, Semester 1, 2016