2 years ago

23 September, 2016

Chemical Science Building M11

Organised by:
Photo Club

Points of Contact:
1. Chris Cunio +61 418 262 554
2. Eileen Tsui +61 434 108 141

We previously had to postpone this even as Simon fell ill, but we're BACK and ready to go for this new date: Friday of Week 9, 23rd September!

Please RSVP by clicking 'going' here on Facebook.

We all love food, and clearly from the overwhelming amount of posts on Instagram, we love taking photos of it too! But sometimes our photos aren't as mouth-watering as the real deal. If you're keen to know how to get your photos looking cookbook professional, come along this Friday and learn from one of the best in the business.

Simon Park is one of the finest food and lifestyle bloggers Sydney has to offer. Being the man behind “The Heart of Food” he explores the realm of food photography one bite at a time. Simon has been published in Gourmet rabbit and has been involved with a number of commercial and private projects including the high profile SMH “Shoot the Chef” competition.

Simon's Blog: http://theheartoffood.com/

*This event is open to Photoclub members only (please bring your membership cards)